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Discover the underground Wine Cave, where your private party will experience unique wine and spirits while savoring Chef inspired small plates and dinners. Continue to explore and you will arrive at the iron gate that is set into the hallway next door to the Speakeasy. Low ceilings and a quiet lounge is what you'll find behind the secret entrance. Descend to the basement and find the secret passage that takes you to the wine cellar, dry-aging steak room and you will be delightfully surprised when you find speakeasy, Thirty 3, serving skillfully crafted cocktails. Stroll along the catwalk and explore Rafter's Lounge. Where: Find: Home / USA / Montville, New Jersey / Rails Steakhouse Rails Steakhouse. Prior to that, they had donated 400 more to various New. View the menu, check prices, find on the map, see photos and ratings. (973) 335-0006 Visit Website Map & Directions 10 White Hall RdTowaco, NJ 07082 Write a Review.
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Guests are invited to unwind in leather seating that is arranged to inspire conversation in one of three lounges. On Wednesday, May 19, the restaurant brought 600 meals to the front line workers of Robert Wood Johnson Medical Center in Newark. Rails is celebrated for its breath taking interior design & lively environment. Rails is known for USDA Prime and CAB corn-fed beef, dry-aged 28-30 days on premise in a dry aging steak room, and an award winning wine list recognized by Wine Spectator.
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It's a night out for them.Located in Morris County in the heart of Montville Township, Rails Steakhouse ranks among the best steak houses in New Jersey. They'll go downstairs to the speakeasy, maybe have a a drink or coffee and dessert. And after dinner, especially on the weekends, we have different bands, and that certainly adds to the vibe. They'll come in and have a cocktail, and then they'll sit down and have dinner. Located in Morris County, New Jersey, Rails is a stunning restaurant with meticulous attention to detail in every square inch of the 18,000 square foot. 19.00 KOBE SLIDERS Caramelized Onions, Fontina Cheese, Truffle Aioli. 495.00+ APPETIZERS MARYLAND STYLE CRAB CAKE Colossal Crab Meat, Mango Slaw, Jalapeo Cilantro Mayonnaise. "When people come in, they just don't dine. Rails three-course menus includes individual entrees and choice of family-style salad, sides and dessert. "It's a mix, it's not your ordinary dinner experience," Mulligan said. Business has only gotten better since then, he said.
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The community, Mulligan said, has responded in-kind, filling Rails with foot traffic from its first day. "Almost like a time capsule, they wrote their names and little stories underneath. "We actually invited local families to come and help us," Mulligan said. The Underground Wine Cave At Rails Steakhouse In New Jersey Youll Want To Visit Rails Steakhouse The restaurant offers multiple levels. Mulligan explained the intricate design elements of each nook and cranny of the restaurant, including the Library Room and the Mosaic Room, which features a one-of-a-kind floor containing 5,000 pieces of trees felled on the property or in the area during superstorm Sandy. Sides and salads ($5 to $15) range from a variety of potatoes and vegetables to forest mushrooms with shallots and thyme, and roasted cauliflower with capers and raisins.Ī catwalk on the upper Rafters Lounge level connects separate dining areas and a bar offering plush chairs and red leather Chesterfield couches. The raw bar features West Coast and East Coast oysters ($2.50 each) and lobster cocktail stuffed with half a Maine lobster ($17) Personally I think we do it better than anyone."Īppetizers include double-cut, maple-pepper-glazed Berkshire bacon, smoked and cured in-house ($9). "I won't serve a steak that hasn't been aged for at least 30 days," Mulligan said. Selections range from $29 for a marinated skirt steak to $42 for an espresso-rubbed bone-in New York strip. Prime, dry-aged steaks, though, are the meat-lover's magnet here.
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Full entrees range from $22 for pan-roasted chicken breast to $38 for a 14-ounce grilled veal chop. "We have fresh local seafood, Cape May scallops, dayboat seafood, we have different pasta and chicken dishes," Mulligan said of the extensive Rails menu. The entire facility, connected to a visible server room, qualifies as a "smart" restaurant, empowering Mulligan to control light, heat and other elements of building operations from his phone.